Chef savvy
These Healthy Crunch Bars are the perfect guilt-free way to satisfy your sweet tooth!
01
Line a 9 x 5 loaf pan with parchment paper. Add the chocolate chips, peanut butter, maple syrup and coconut oil to a saucepan. Cook on medium low heat, until melted
02
Add crispy rice to a bowl and set aside. Pour the melted chocolate mixture into the bowl with the crispy rice cereal. Toss to coat the rice in the chocolate.
03
Transfer the mixture to the prepared pan. Spread into an even layer then using the back of a spoon press the mixture down.
04
Place in the fridge for about 30-60 minutes or until set and hardened.
Cut into 8 bars and enjoy!