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Best Pico de Gallo
Learn how to make authentic Pico de Gallo at home! All you need is 7 ingredients and 10 minutes. Serve with tacos, burritos, chips, quesadillas and more!
Prep Time:
10
minutes
mins
Cook Time:
0
minutes
mins
Total Time:
10
minutes
mins
Servings:
4
Ingredients
1 1/2
cups
tomato, diced
1/2
cup
red onion, diced
1
small
jalapeno, minced
1
lime, juiced
1/4
cup
cilantro, chopped
salt and pepper
Instructions
Add tomato, red onion, jalapeno, lime and cilantro to a small bowl. Toss to combine.
Season with salt and pepper to taste.
Allow the homemade pico to sit for 30 minutes to develop flavors / marinade. Serve or refrigerate for up to 4 days! Enjoy!
Nutrition Information
Calories:
30
kcal
Carbohydrates:
7
g
Protein:
1
g
Fat:
1
g
Saturated Fat:
1
g
Sodium:
130
mg
Potassium:
215
mg
Fiber:
2
g
Sugar:
3
g
Vitamin A:
210
IU
Vitamin C:
19.1
mg
Calcium:
38
mg
Iron:
1
mg