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–+ servings

Bruschetta Pasta Salad

Bruschetta Pasta Salad is a refreshing dish that combines the flavors of traditional bruschetta into pasta salad form! This salad is perfect for summer gatherings, offering a delightful blend of fresh, vibrant ingredients!
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 4

Ingredients

  • 3 cups cooked farfalle pasta
  • 1 cup cherry tomatoes, halved
  • 1 cup mozzarella balls, halved
  • 1 heaping cup basil, chopped
  • 1/2 small red onion, diced
  • 2 tbsp olive oil
  • 2 tbsp red wine vinegar
  • 1/2 tsp garlic powder
  • 1/2 tsp Italian seasoning
  • salt and pepper, to taste
  • balsamic reduction, for drizzling
  • grated parmesan cheese, for serving

Instructions

  • Cook pasta according to package directions in salted water. Drain and set aside.
  • Add all of the ingredients to a large bowl. Toss to combine. Season with salt and pepper to taste.
  • Drizzle with balsamic reduction and a sprinkle of parmesan cheese. Serve immediately and enjoy!

Nutrition Information

Calories: 262kcalCarbohydrates: 27gProtein: 10gFat: 13gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 9mgSodium: 24mgPotassium: 147mgFiber: 2gSugar: 2gVitamin A: 200IUVitamin C: 10mgCalcium: 107mgIron: 1mg