Dark Chocolate Almond Clusters

Dark Chocolate Almond Clusters

It doesn't get easier than these 5-minute Dark Chocolate Almond Clusters! Vegan, gluten-free, and absolutely delicious, this quick and healthy holiday dessert is made with just two simple ingredients.

Prep Time: 5

Cook Time: 0

Total Time: 5

Servings: Almond Clusters

Ingredients

1 cup dark chocolate chips
1/2 cup lightly salted almonds
sprinkle of kosher salt

Instructions

Melt chocolate in the microwave in 30-second increments until fully melted.
Add almonds to the melted chocolate and mix until coated.
Portion the clusters into 1 tablespoon mounds on a silicone baking sheet. Sprinkle with salt if desired.
Refrigerate for at least 30 minutes. Keep refrigerated until ready to serve or freeze for later.

Nutrition Information

Calories: 99kcalCarbohydrates: 8gProtein: 2gFat: 7gSaturated Fat: 4gCholesterol: 1mgSodium: 14mgPotassium: 117mgFiber: 1gSugar: 5gVitamin C: 1mgCalcium: 52mgIron: 1mg