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Green Goddess Dressing
This Green Goddess Dressing is bursting with herby flavor! Made with a blend of sour cream, mayo, garlic, lemon juice, and plenty of herbs, it can be made fast and tastes amazing on everything. Once you try it homemade, you’ll never go back to the bottled stuff!
Ingredients
- 1/2 cup sour cream
- 1/2 cup mayonaise
- 1/4 cup chives
- 1/2 cup basil
- 1/2 cup parsley
- 1 clove garlic
- 2 tbsp lemon juice
- salt and pepper
Instructions
- Add all of the ingredients to a food processor blender.Pulse for 30-60 seconds or until the dressing is smooth and creamy.
- Season with salt and pepper to taste. Dressing can be served immediately or refrigerated for at least 30 minutes for better flavor. Serve with salad or veggies for dipping. Store leftovers in an airtight jar for up to 1 week in the fridge.
Nutrition Information
Calories: 169kcalCarbohydrates: 2gProtein: 1gFat: 18gSaturated Fat: 4gPolyunsaturated Fat: 9gMonounsaturated Fat: 4gTrans Fat: 0.03gCholesterol: 19mgSodium: 128mgPotassium: 73mgFiber: 0.3gSugar: 1gVitamin A: 731IUVitamin C: 10mgCalcium: 34mgIron: 0.5mg