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    Herb Dressing

    Homemade lemon herb dressing. Tastes so much better than store-bought and is loaded with tons of fresh herbs!
    Prep Time: 30 minutes
    Cook Time: 0 minutes
    Total Time: 30 minutes
    Servings: 4

    Ingredients

    • 2 cloves garlic, minced, minced
    • 1 lemon, juiced
    • 1 tbsp parsley
    • 1 tsp fresh thyme
    • 1 tsp fresh oregano
    • 1 tsp honey
    • 1 tsp dijon mustard
    • 1/4 cup olive oil
    • salt and pepper, to taste

    Instructions

    • Add garlic, lemon juice, parsley, thyme, oregano, honey and dijon mustard to a small jar or bowl.
      In a slow steady stream pour in olive oil whisking vigorously. You will begin to see your dressing thicken up and become smooth and glossy.
      Season with salt and pepper to taste.
    • Serve with your favorite salad recipe and enjoy!

    Notes

    Note: After the dressing is in the fridge it may become gelatinous take out a couple minutes before serving and shake vigorously or whisk until smooth again.

    Nutrition Information

    Calories: 138kcalCarbohydrates: 5gProtein: 1gFat: 14gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gSodium: 16mgPotassium: 61mgFiber: 1gSugar: 2gVitamin A: 125IUVitamin C: 17mgCalcium: 22mgIron: 1mg