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High Protein Breakfast Biscuits
Busy mornings call for something hearty, satisfying, and easy to grab on the go—like these High Protein Breakfast Biscuits! Packed with hearty ingredients like cottage cheese, eggs, cheddar, and savory mix-ins like sausage, bacon, or ham, they’re the perfect way to start your day.
Ingredients
- 1 3/4 cup all purpose flour
- 1 tbsp baking powder
- 1/2 tsp salt
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 cup cottage cheese
- 1/2 cup cheddar cheese, shredded
- 1/4 cup milk
- 1 large egg
- 1 large egg, whisked, for brushing on biscuits
- 3/4 cup cooked ham, bacon or sausage, diced
- 1/3 cup chives, chopped
Add In's
- bell pepper, diced
- ham, diced
- bacon, cooked and crumbled
- chives, chopped
- sausage, cooked and crumbled
Instructions
- Preheat oven to 450 degrees. Line a baking sheet with parchment paper, set aside.
- In a large bowl combine flour, baking powder, salt, garlic and onion powder. Mix to combine.
- In a medium bowl combine cottage cheese, 1 egg, shredded cheese and milk. Whisk to combine.
- Add the wet ingredients to the dry ingredients. Mix to combine (I like to use my hands). Try not to overmix. Fold in your desired mix ins.
- Transfer the dough to a lightly floured surface. Form into a rectangle shape then cut into 12 biscuits.Brush with egg wash.
- Bake for 12 minutes or until they start to get golden brown on top.
- Allow them to cool for a couple of minutes on the baking sheet before transferring to a cooling rack to cool completely.
Nutrition Information
Calories: 190kcalCarbohydrates: 21gProtein: 11gFat: 7gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.004gCholesterol: 60mgSodium: 403mgPotassium: 265mgFiber: 1gSugar: 1gVitamin A: 203IUVitamin C: 1mgCalcium: 144mgIron: 2mg