Honey Lemon Garlic Chicken
This easy Honey Lemon Garlic Chicken requires only 5 ingredients and is ready in less than an hour! Served with an amazing sweet and sticky honey lemon glaze, this chicken recipe is the perfect weeknight dinner!
- 8 chicken thighs bone in and skin
- 5 cloves garlic minced
- 6 tablespoons honey
- 4 tablespoons fresh squeezed lemon juice
- 1/4 teaspoon lemon zest
- 1 tablespoon low sodium soy sauce
Preheat oven to 375 degrees.
In a small bowl combine garlic, honey, lemon juice, lemon zest and soy sauce.
Heat a skillet over medium high heat and sear the chicken skin side down first until golden brown, (2-3 minutes on each side)
Spray a 9 x 13 pan with cooking spray. Add the chicken thighs and brush with 3/4 of the sauce.
Bake for 30-35 minutes until the chicken is cooked through and the chicken reaches an internal temperature of 175 degrees.
Brush the chicken with the remaining sauce and serve immediately.