California Grilled Cheese
Creamy California style grilled cheese made with mashed avocado, tomato and pepper jack cheese.
Ingredients
- 1 ripe avocado mashed
- salt and pepper to taste
- 1/2 tablespoon butter
- 4 slices California style multigrain bread
- 1 tablespoon mayonnaise
- 1 medium tomato sliced about 6 slices
- 1/4 cup pepper jack cheese shredded
Instructions
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Season avocado with salt and pepper to taste. Set aside.
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Butter each slice of bread and place butter side down in a large skillet. Spread mayonnaise on each unbuttered side of bread. This will make the grilled cheese nice and creamy.
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Add the avocado, tomato and pepper jack cheese on two slices of bread.
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Fold the sandwiches together and cook on medium heat for 2-3 minutes on each side. If they are getting brown and the cheese has not melted turn the heat down or cover the pan.
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Serve immediately and enjoy!
Recipe Notes
Original recipe from chefsavvy.com. Please do not publish my recipe or pictures without linking back to the original post. Thank you!