This Italian Grilled Cheese recipe is made with ham, salami and provolone cheese!
Spread softened butter onto slices of sourdough bread.
Place two slices of bread buttered side down in a large skillet. Top with provolone cheese slices, salami and ham.
Top with the remaining buttered bread and sprinkle with Italian seasoning. Cook on medium low heat for 3-4 minutes a side or until the cheese is melted.
Serve immediately and enjoy!