This 20 Minute Beef and Broccoli is so much easier to make and healthier than takeout!
Add steak, soy sauce, baking soda, cornstarch and 2 tsp sesame oil to a small bowl. Toss to coat the steak and allow the beef to marinate while you are prepping the sauce and the broccoli.
Mix together all of the sauce ingredients in a medium bowl.
Add broccoli and 1 cup water to a large saute pan or wok. Bring to a boil and cook the broccoli for 2-3 minutes or until it's a bright green color. Immediately transfer the broccoli to a bowl with ice water.
Wipe out the pan the broccoli was cooked in and add in 1 tablespoon of oil to the pan. When pan is almost smoking add in beef. Sauté for 1-2 minutes on each side.
Toss in garlic and ginger and saute for 1 minute.
Add the broccoli back to the pan along with the sauce. Toss to coat the beef and the broccoli.
Serve immediately with sesame seeds if desired.