Chef savvy
This Bourbon Barbecue Sauce is incredibly easy to make and only requires one pot!
01
Heat oil in a medium saucepan. Add in onion and cook for 2-3 minute.
02
Add in garlic and cook for 1 minute.
03
Stir in the rest of the ingredients and bring to a simmer. Simmer on low for 15 minutes until slightly thickened.
Store in the fridge for up to a month or freeze for up to 6 months.