Chef savvy
These Monster Cookies take only 20 minutes to make and are perfect for sharing!
01
Preheat oven to 350 degrees. In a stand mixer with the paddle attachment cream butter and sugar until light and fluffy, about 3 minutes.
02
Add in peanut butter and mix for 1-2 minutes. Add in vanilla and egg. Mix until combined. Combine flour, salt and baking soda in a small bowl.
03
Add the dry ingredients to the batter in two parts with the stand mixer on the lowest speed. Do not over mix. Fold in old fashioned oats, M & M’s and chocolate chips.
04
Portion dough into 16-18 cookies and place on a silicone baking mat on top of a baking sheet.
05
Bake cookies for 11-13 minutes or until lightly golden brown and firm on the edges. Remove from the oven and let set for 3-4 minutes.
Transfer to a cooling rack to cool completely.
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