Chef savvy
These Brownie Cookies have everything you love about a brownie but in cookie form!
01
Add butter, unsweetened chocolate and 1 cup of the chocolate chips to a double boiler. Stir until chocolate and butter have melted.
02
Add eggs and both sugar to a stand mixer with the whisk attachment. Whip on high until mixture becomes thick and lighter in color, 2-3 minutes.
03
Slowly add in melted chocolate on low speed until combined.
04
Sift flour, baking powder and salt into a medium bowl. Fold in the dry ingredients into the wet ingredients by hand. Fold in the remaining 1 cup of chocolate chips.
05
Refrigerate the dough for an hour to firm up. Once the hour is up, preheat the oven to 350°F.
06
Scoop out heaping tablespoons of batter onto a baking sheet. Bake for 10-12 minutes.. Take out of the oven and allow them to cool for a couple of minutes on the sheet tray.
Move to a cooling rack to cool completely. Serve and enjoy!