1
Preheat oven to 400 degrees. Add turkey, breadcrumbs, garlic, green onions, egg, sesame oil and soy sauce. Mix with your hands until combined.
2
Grease a baking sheet with oil. Portion out 12 meatballs. (Working with slightly wet hands helps).
3
Place meatballs on the oiled baking sheet and cook for 15 minutes or until fully cooked, flipping halfway through.
4
Take out of the oven and toss with the Asian sauce.
5
Serve immediately and garnish with green onions and sesame seeds, if desired.