Chef savvy

Pepper Jack Mac & Cheese

This Spicy Pepper Jack Mac and Cheese is a fun twist on the original, but still made in less than 15 minutes!

Cook pasta

01

Boil pasta until al-dente.

Melt butter

02

Meanwhile add butter to a small saucepan. Heat until melted.

Add flour

03

Stir in flour and whisk constantly for 1-2 minutes.

Add milk

04

Add milk and simmer whisking constantly for another 3-4 minutes until thick.

Add cheese

05

Take off of the heat and whisk in cheese until fully melted.

Add seasonings

06

Stir in tomatoes, jalapeno, Tabasco, cayenne pepper, ground mustard, Worcestershire sauce and garlic powder. Season with salt and pepper to taste.

Assemble

07

Pour cheese sauce over the cooked noodles and toss to combine.

Serve with a sprinkle of parsley for garnish and serve immediately!