Preheat oven to 425 degrees. Line a baking sheet with a slipmat or aluminum foil. Top with a wire rack, set aside.
Dab the chicken wings off with a paper towel to ensure they are completely dry.
Add the chicken wings to a medium bowl. Sprinkle with baking powder, salt, pepper, garlic powder and onion powder. Toss to coat the chicken wings in the seasonings.Place the chicken wings onto the prepared baking sheet and bake for 45 minutes (depending on the size of the chicken wings)
Turn the chicken wings every 20 minutes to ensure they get crispy on both sides.
Honey Chipotle Sauce
Meanwhile, add honey, chilies in adobo, butter, ketchup and apple cider vinegar to a small saucepan. Cook for 2-3 minutes until butter is melted. Keep on low heat until ready to toss with wings.
Immediately after wings are done cooking toss them in the Honey Chipotle sauce.
Serve immediately with ranch or blue cheese dressing and enjoy!