Go Back
–+ servings

Save this Recipe

Enter your email to get it straight in your inbox! Plus, receive new recipes weekly!

    air fryer fried rice in glass air fryer

    Air Fryer Fried Rice

    Loaded with flavor and healthy vegetables, this Air Fryer Fried Rice couldn't be easier! Simply throw the ingredients in the air fryer and let it do the work for you. This rice pairs perfectly with stir-fries and any Asian-inspired homemade take-out dish, and it's ready in less than 30 minutes!
    Prep Time: 10 minutes
    Cook Time: 15 minutes
    Total Time: 25 minutes
    Servings: 4

    Ingredients

    • 3 cups cooked and chilled rice, can use either white or brown rice
    • 3 tbsp sesame oil
    • 1 tbsp soy sauce
    • 1 cup frozen mixed vegetables, no need to thaw
    • 1 small onion, diced
    • 3 cloves garlic, minced
    • 2 tbsp low sodium soy sauce
    • 1 tbsp oyster sauce
    • 2 tbsp unsalted butter, melted
    • 2 large eggs, cooked and scrambled
    • green onions for garnish, if desired

    Bang Bang Sauce

    • 1/2 cup mayonnaise
    • 1/4 cup sweet Thai chili sauce
    • 1-2 tbsp sriracha, depending on how spicy you like it
    • 1 tsp sesame oil

    Instructions

    • Preheat air fryer to 400 degrees.
      Grease the inside of the basket with nonstick cooking spray.
      Add rice, 3 tbsp of sesame oil and 1 tbsp of soy sauce. Stir to combine then air fryer for 10 minutes.
    • Stir then press the rice down in an even layer (this will help it to crisp up) Air fry for 10 more minutes or until the rice is golden brown and crispy (it will continue to crisp with the other ingredients).
    • Meanwhile add veggies, onion, garlic, soy sauce and oyster sauce to the air fryer. Stir to combine.
      Air fry for 5 more minutes.
    • Make a well in the center of the air fryer basket and add in the butter.
      Top with the whisked eggs and air fry for 5 more minutes.
    • Give one last stir then taste. Add a splash more soy sauce or sesame oil if needed then serve with green onions on top and a drizzle of bang bang sauce!

    Bang Bang Sauce

    • Add all of the ingredients to a small bowl and whisk to combine and set aside.

    Nutrition Information

    Calories: 381kcalCarbohydrates: 43gProtein: 9gFat: 19gSaturated Fat: 6gPolyunsaturated Fat: 5gMonounsaturated Fat: 7gTrans Fat: 0.2gCholesterol: 108mgSodium: 615mgPotassium: 253mgFiber: 3gSugar: 1gVitamin A: 2621IUVitamin C: 7mgCalcium: 52mgIron: 1mg