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    Apple Cinnamon Oatmeal

    Apple Cinnamon Oatmeal made with old-fashioned oats, fresh apples, and maple syrup, this is the perfect Fall breakfast!
    Prep Time: 5 minutes
    Cook Time: 10 minutes
    Total Time: 15 minutes
    Servings: 2

    Ingredients

    • 2 tbsp unsalted butter
    • 1 apple
    • 1/2 tsp cinnamon
    • 1 cup old fashioned oats
    • 2 cups water
    • 1/4 cup maple syrup, more or less depending on taste
    • 1/2 tsp vanilla
    • 1/2 cup milk for serving, if desired

    Instructions

    • Melt butter in a medium saucepan. Add in apples and saute for 3-4 minutes over medium high heat or until the apples start to get tender. Sprinkle in cinnamon.
    • Add in the oats and water then cook on medium high heat until almost all of the liquid has absorbed and the mixture has thickened, 3-4 minutes.
    • Stir in maple syrup and vanilla.
    • Divide the oatmeal between two bowls and serve with milk, if desired.

    Nutrition Information

    Calories: 451kcalCarbohydrates: 71gProtein: 8gFat: 16gSaturated Fat: 9gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gTrans Fat: 1gCholesterol: 36mgSodium: 47mgPotassium: 422mgFiber: 7gSugar: 37gVitamin A: 499IUVitamin C: 4mgCalcium: 155mgIron: 2mg