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    Asian Pork Lettuce Wraps

    Easy 30 Minute Asian Pork Lettuce Wraps! Grilled pork tossed with an amazing Asian sauce. Perfect as an appetizer or for dinner!
    Prep Time: 5 minutes
    Cook Time: 25 minutes
    Total Time: 30 minutes
    Servings: 4 -6

    Ingredients

    • 16 ounce pork tenderloin
    • olive oil
    • 1/4 cup hoisin sauce
    • 1 tablespoon low sodium soy sauce
    • 1 tablespoon oyster sauce
    • bib lettuce for serving
    • green onions for garnish, if desired
    • sesame seeds for garnish, if desired

    Instructions

    • Heat grill to medium heat. Spray with nonstick cooking spray.
    • Drizzle pork with olive oil and grill for 20-25 minutes or until fully cooked. Allow the pork to rest on a cutting board for 5 minutes before slicing.
    • While the pork is cooking make the sauce. Add hoisin sauce, soy sauce and oyster sauce to a large skillet or pan. Cook over low heat until heated through.
    • Cube the cooked pork into bite sized pieces.
    • Toss the cubed pork into the sauce.
    • Serve immediately over bib lettuce with green onions and sesame seeds, if desired.

    Nutrition Information

    Calories: 178kcalCarbohydrates: 8gProtein: 24gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.04gCholesterol: 74mgSodium: 604mgPotassium: 483mgFiber: 1gSugar: 5gVitamin A: 3IUVitamin C: 0.1mgCalcium: 15mgIron: 1mg