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Asian Sloppy Joes
Asian Sloppy Joes. Ground chicken smothered in hoisin sauce, ketchup and lots of fresh ginger and garlic! Ready in under 30 minutes!
Prep Time: 15 minutesmins
Cook Time: 15 minutesmins
Total Time: 30 minutesmins
Servings: 4
Ingredients
1lbground chicken
1tbspoil, divided
1tspginger, minced
3clovesgarlic, minced
2tspsesame oil
1/2cupketchup
1/2cuphoisin sauce
2tbsplow sodium soy sauce
1tbsplight brown sugar
1tbsprice wine vinegar
4brioche buns
slaw for serving, if desired
Slaw
3cupsshredded broccoli and carrot mix
1/4cupmayonnaise
1tspsriracha
1tspsesame oil
1tbsprice vinegar
1tbsplight brown sugar
Instructions
Start by heating 1 tbsp of oil in a large skillet over medium-high heat. Add ground chicken and cook until browned and no longer pink. Add in ginger and garlic and saute for an additional minute.
Stir in the rest of the sauce ingredients and simmer for 1-2 minutes to heat through and thicken.Serve immediately on brioche buns with slaw if desired.
Slaw
Combine mayonnaise, sriracha, sesame oil, rice vinegar and brown sugar in a medium bowl. Whisk until smooth and lump free. Add in shredded broccoli and carrots. Toss to combine and set aside.