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    Easy Oreo Truffles

    Super Easy No Bake Oreo Truffles made with only 4 ingredients. Made both ways with white chocolate and dark chocolate! These Oreo Truffles are super addicting!
    Prep Time: 2 hours
    Cook Time: 0 minutes
    Total Time: 2 hours
    Servings: 30 truffles

    Ingredients

    • 1 14.3 ounce package Oreos
    • 8 ounces cream cheese, softened
    • 2 cups chocolate chips, I did half white chocolate chips and half semi sweet chocolate chips
    • 2 tablespoons coconut oil

    Instructions

    • Add Oreo's to a food processor and crumble, (If you do not have a food processor you can place them in a ziplock bag and crush them with a rolling pin or mallet.)
      Reserve 1/4 cup cookie crumbs for topping the truffles.
    • Add the cookie crumbs to a large bowl along with the cream cheese. Mix with a spatula until combined. (This takes some elbow grease and a couple of minutes to combine.)
    • Shape into about 30 balls and place on a baking sheet lined with parchment paper.
      Place in the refrigerator for an hour to set.
    • Add chocolate to a microwave safe bowl along with the coconut oil. Microwave in 15 second intervals and stir often until the chocolate is fully melted.
    • Take the balls out of the fridge and dip one at a time into the melted chocolate.
    • Place back onto the baking sheet lined with parchment paper. Sprinkle with cookie crumbs.
      Place back in the refrigerator for 1 hour to firm up.
      Once set serve and enjoy!

    Nutrition Information

    Calories: 96kcalCarbohydrates: 9gProtein: 1gFat: 6gSaturated Fat: 4gCholesterol: 10mgSodium: 34mgPotassium: 10mgFiber: 1gSugar: 8gVitamin A: 128IUVitamin C: 1mgCalcium: 21mgIron: 1mg