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    Frozen Cottage Cheese Bark

    Frozen Cottage Cheese Bark is a healthy and easy treat made by blending cottage cheese with peanut butter, honey and vanilla and freezing! This high-protein snack is easy to customize and offers a creamy, crunchy texture that's perfect for a nutritious dessert!
    Prep Time: 10 minutes
    Cook Time: 0 minutes
    Freezing Time: 1 hour
    Total Time: 1 hour 10 minutes
    Servings: 4

    Ingredients

    • 1 cup full fat cottage cheese
    • 1-2 tbsp honey
    • 1 tsp vanilla
    • 1 tbsp creamy peanut butter
    • 2 tbsp chocolate chips, melted
    • 2 tbsp chopped nuts, (I used walnuts and pecans)

    Additional Toppings

    • granola
    • fresh fruit
    • drizzled peanut butter
    • drizzled white chocolate

    Instructions

    • Add cottage cheese, honey, vanilla and peanut butter to a high powered blender or food processor.
    • Blend until the mixture is smooth and creamy.
    • Pour the cottage cheese mixture onto a baking sheet. Spread into an even 1/4 inch layer.
      Drizzle with melted chocolate and chopped nuts.
    • Freeze for 1-2 hours or until it's firmed up. Cut into square and serve!
      I usually let mine come to room temperature for 5 minutes before eating. Enjoy!

    Nutrition Information

    Calories: 161kcalCarbohydrates: 13gProtein: 8gFat: 9gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 9mgSodium: 183mgPotassium: 133mgFiber: 1gSugar: 11gVitamin A: 74IUVitamin C: 0.04mgCalcium: 55mgIron: 0.3mg