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    Greek Yogurt Pancakes

    You only need 30 minutes to make these light and fluffy Greek Yogurt Pancakes. This is a sweet breakfast that's perfect for weekdays, special occasions, and brunch on the weekends. Serve with my homemade mixed berry compote and enjoy!
    Prep Time: 15 minutes
    Cook Time: 15 minutes
    Total Time: 30 minutes
    Servings: 10 pancakes

    Ingredients

    Greek Yogurt Pancakes

    • 2 cups all purpose flour
    • 2 tbsp sugar
    • 1/2 tsp salt
    • 3 tsp baking powder
    • 2 large egg
    • 1/2 cup Greek yogurt
    • 1 1/2 cup milk,, I used whole milk but any nut milk will work well too
    • 1 tbsp vanilla
    • canola oil or vegetable oil, for greasing griddle or skillet

    Mixed Berry Compote, optional

    • 1 1/2 cup mixed berries
    • 2 tablespoons Pomegranate juice
    • 1 teaspoon lime juice

    Instructions

    Greek Yogurt Pancakes

    • Combine flour, sugar, salt, and baking powder in a large bowl. Set aside.
    • In a medium bowl whisk together egg, Greek yogurt, milk, and vanilla.
    • Add the wet ingredients to the dry ingredients, and fold gently. Do not over mix.
    • Heat a skillet or griddle over medium heat and add 1 tablespoon of oil to the pan. Scoop 1/3 cup of the batter onto the skillet or griddle.
      Cook until golden brown, about 2-3 minutes on each side.
    • Continue cooking until all of the batter is used. I like to add more oil between each batches to prevent sticking.
      Serve immediately with butter and maple syrup or with Homemade Mixed Berry Compote, if desired.

    Mixed Berry Compote

    • Add all of the ingredients to a small saucepan. Bring to a simmer and cook for 10 minutes or until thickened, stirring occasionally. Mash up the fruit as your stirring with the back of your spoon.
      Keep warm until you are ready to serve pancakes.

    Nutrition Information

    Calories: 144kcalCarbohydrates: 27gProtein: 5gFat: 2gSaturated Fat: 1gCholesterol: 28mgSodium: 224mgPotassium: 185mgFiber: 2gSugar: 9gVitamin A: 173IUVitamin C: 3mgCalcium: 90mgIron: 1mg