Pumpkin Chocolate Chip Oatmeal Bars
Soft and Chewy Pumpkin Chocolate Chip Oatmeal Bars. The perfect on the go breakfast or snack for Fall!
Ingredients
- 3 1/4 cups old fashioned oats
- 1/4 teaspoon nutmeg
- 1/8 teaspoon cloves
- 3/4 teaspoon cinnamon
- 1/4 teaspoon salt
- ¾ cup light brown sugar
- ½ cup pumpkin puree, not pumpkin pie filling
- ¼ cup applesauce
- ¼ cup honey
- 1 1/2 teaspoons vanilla extract
- 1 cup semi sweet chocolate chips
Instructions
- Preheat oven to 350 degrees F. Grease a 9 x 9 baking pan with cooking spray or butter and set aside.
- Add oats, nutmeg, cloves, cinnamon and salt to a large bowl and whisk to combine.
- In a medium bowl, whisk together the brown sugar, pumpkin, applesauce, honey, and vanilla.
- Pour the wet ingredients into the dry and stir well until the oats are completely coated.
- Fold in the chocolate chips.
- Press the oat mixture into the prepared pan. Bake for 35-40 minutes or until golden brown.
- Allow them to cool completely then cut into bars.
Nutrition Information
Calories: 335kcalCarbohydrates: 58gProtein: 5gFat: 10gSaturated Fat: 5gCholesterol: 1mgSodium: 75mgPotassium: 282mgFiber: 5gSugar: 34gVitamin A: 2128IUVitamin C: 1mgCalcium: 48mgIron: 3mg