
Easy Breakfast Bake
Super Easy Breakfast Bake. Loaded with sausage, bell peppers, cheese, eggs and bread. The perfect make ahead breakfast!
Ingredients
- 1 tablespoon butter
- 1 pound sausage
- 1/2 red bell pepper diced
- 1/2 green bell pepper diced
- 10 eggs lightly beaten
- 3 cups milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 6 cups cubed bread I used brioche rolls
- 2 cups cheddar cheese shredded
- green onion for garnish if desired
Instructions
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Grease a 9 x 13 pan with nonstick cooking spray, set aside.
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Add sausage to a large skillet and cook over medium high heat until fully cooked and no longer pink. Remove from the pan and set aside. Drain any excess fat.
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Add bell pepper to the same pan and sauté until tender, 2-3 minutes, set aside.
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Layer the bread in the prepared baking pan and top with sausage and bell pepper.
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In a large bowl, whisk together eggs, milk, and seasonings.
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Pour egg mixture evenly over casserole. Sprinkle with cheese.
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Refrigerate overnight or bake immediately.
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When your ready to eat preheat the oven to 325 degrees.
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Bake uncovered for 50-55 minutes or until the eggs look set.
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Serve immediately with green onions, if desired.
Recipe Notes
Adapted from My Baking Addiction