This One Pan Sausage and Vegetable Skillet is a super easy and healthy meal ready in under 30 minutes!
Heat 2 tablespoons ghee or butter over medium heat. Add the potatoes and cook until golden brown and tender. About 7-10 minutes. Remove the potatoes from the skillet and set aside.
Add the sausage to the same pan and cook until browned, 5 minutes, set aside with the potatoes.
Add in the zucchini and bell peppers. Sauté until tender 3-4 minutes. Stir in garlic and cook for an additional minute.
Add the potatoes and sausage back into the pan along with the Italian seasoning and onion powder.
Season with salt and pepper to taste and serve immediately.