Yes you can make CRISPY Baked Chicken Wings in the oven that are just as good as deep fried!
Preheat oven to 425 degrees. Line a baking sheet with a slipmat or aluminum foil. Top with a wire rack, set aside. Dab the chicken wings off with a paper towel.
Add the chicken wings to a medium bowl. Sprinkle with baking powder, salt, pepper, garlic powder and onion powder. Toss to coat the chicken wings in the seasonings. Place the chicken wings onto the prepared baking sheet and bake for 45 minutes.
Add the chicken wings to a medium bowl. Sprinkle with baking powder, salt, pepper, garlic powder and onion powder. Toss to coat the chicken wings in the seasonings. Place the chicken wings onto the prepared baking sheet and bake for 45 minutes.
Serve the chicken wings as is with ranch dressing or blue cheese!