Chef savvy
This easy Tzatziki Recipe is tangy, garlicky, fresh and cool!
01
Prepare the cucumbers by finely mincing or grating them on a cutting board. English cucumbers are best for tzatziki.
02
Add the yogurt, cucumbers, garlic, lemon juice and dill to a medium bowl. Whisk to combine and season with salt and pepper.
Serve immediately with a drizzle of extra virgin olive oil on top.