Air Fryer Chicken

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This Air Fryer Chicken is crispy on the outside and juicy on the inside! Swipe UP

Marinate chicken

01 Break down chicken by removing thighs, legs, wings, breasts. Toss chicken in olive oil and all seasoning to coat. Let marinate for 1 hour covered in fridge.

Air Fry

02 Arrange on wire rack in air fryer basket. Fry at 425°F for about 35-40 minutes or until a thermometer inserted into the thickest part of the thighs reeds 165°F.

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