Loaded with flavor and healthy vegetables, this Air Fryer Fried Rice couldn’t be more easier!
Preheat air fryer to 350F. Add melted butter, cooked eggs, frozen mixed vegetables, onion, garlic, cooked rice, soy sauce, oyster sauce and sesame oil to an oven safe pan. I used a 8 x 3 cake pan.
Cook for 10-15 minutes making sure to stir after every 5 minutes.
When the rice and veggies are hot remove from the air fryer.
Serve immediately with green onions for garnish.