Chef savvy

French Toast Sticks

This French Toast Sticks Recipe takes less than 15 minutes to make and is so much better than store-bought.

MAKE CUSTARD

01

Add eggs, milk, vanilla and cinnamon to a bowl and Whisk to combine. Heat a large skillet or griddle over medium heat. Add in butter and cook until melted.

DIP BREAD

02

Dip bread into the egg mixture and allow any excess to drip off. Add to the pan and cook for 2-3 minutes on each side.

COAT IN CINNAMON SUGAR

03

Immediately after cooking add the french toast sticks to the cinnamon and sugar mixture and toss to coat.

Serve immediately with maple syrup and enjoy!

More Recipes:

French Toast Casserole

French Toast Muffin Cups