Chef savvy

Pollo Asado

This Pollo Asado will be a hit on your grill this season! Packed with fresh, citrusy flavors and achiote paste, it is addictively delicious.

Make marinade

01

Add achiote paste, orange juice, onion, garlic, oil and seasonings to a blender. Pulse until smooth.

Marinade chicken

02

Add the marinade and chicken to a large ziplock bag and refrigerator for up to 2 hours.

Grill chicken

03

Preheat grill to 425 degrees. Preheat grill to 425 degrees. Grill chicken for 5-7 minutes on each side.

Dice chicken

04

Remove from the grill and allow the chicken to rest for 5 minutes before slicing.