This teriyaki baked salmon in foil recipe is a super easy and healthy dinner that takes 20 minutes to make! Plus, learn how to make your own teriyaki sauce at home.
Preheat oven to 400 degrees. Line a baking sheet with aluminum foil. Spray with nonstick cooking spray. Place salmon on to prepared baking sheet and brush with homemade teriyaki sauce.
Place in the oven and cook for 12-15 minutes or until the internal temperature reaches 140 degrees.
Serve immediately and top with sesame seeds. Serve on the side with rice and green beans!