Chef savvy
These Turkey Cheese Sliders are a convenient way to use up those turkey leftovers!
01
Preheat oven to 375°F and grease a 9x13 pan, with cooking spray. Melt butter in a saucepan until golden brown (4-5 minutes). Remove from heat, then whisk in Worcestershire, mustard, and brown sugar.
02
Slice the rolls in half making sure to keep the buns attached to each other. Layer the bottom half of the rolls into the prepared baking dish. Top with turkey, cheese.
03
Add the tops of the buns, then brush the butter mixture on top of the rolls. I like the brush some along the sides as well. Sprinkle the rolls with everything seasoning.
04
Cover with foil and bake for 15-20 minutes. Remove the foil and bake for another 5-10 minutes or until the turkey is warmed through and the cheese is melted.
Serve with the cranberry mayo or leftover gravy for dipping if desired.