Strawberry Basil Bruschetta

Strawberry Basil Bruschetta with creamy mascarpone cheese. A super easy appetizer with only 5 ingredients! Ready in less than 10 minutes!

Strawberry Basil BruschettaI’ve got the perfect summer appetizer to bring to your next get together. And the best part is it’s super easy! This Strawberry Basil Bruschetta takes less than 10 minutes to throw together and only requires 5 ingredients: Bread, basil, strawberries, lemon juice and mascarpone cheese.

My kind of appetizer.

Super Easy Strawberry Basil BruschettaThis Strawberry Bruschetta starts off with a loaf of crusty bread, some fresh strawberries, basil and my favorite: mascarpone cheese.

The rich, creamy mascarpone cheese goes wonderfully with the strawberries and fresh basil. The fruit adds some sweetness to the cheese. I add a squeeze of lemon juice for a little tartness.

Easy Strawberry Basil BruschettaTo assemble the crostini I first toast the baguette until it’s crispy and golden brown. Next I slather on a generous amount of mascarpone cheese.

I toss the diced strawberries with lemon juice and basil. Place it on top of the crostini and your done!

This strawberry toast is the perfect combination of sweet and savory.

Amazing Strawberry Basil Bruschetta

Why you need to make these:

  • 5 Ingredients
  • 10 minutes to make
  • super easy
  • perfect for summer entertaining!

Strawberry Basil Bruschetta

Love this easy Strawberry Basil Bruschetta? Here are some more easy appetizers to try!

Strawberry Basil Bruschetta

Prep time:
Total time:
Serves: 8 crostinis
Strawberry Basil Bruschetta with creamy mascarpone cheese. A super easy appetizer with only 5 ingredients! Ready in less than 10 minutes!

Ingredients

  • 8 slices of baguette
  • ¾ cup strawberries, diced
  • ½ tablespoon lemon juice
  • 1 tablespoon basil, chopped
  • ½ cup mascarpone cheese

Instructions

  1. Layer the slices of baguette on a baking sheet. Broil on high until toasted and lightly brown. Take out of the oven and set aside.
  2. In a small bowl toss together strawberries, lemon juice and basil. Set aside.
  3. Spread about a tablespoon of mascarpone cheese onto each toasted baguette.
  4. Top with strawberry mixture and serve immediately.

Notes

Original recipe from chefsavvy.com. Please do not publish my recipe or pictures without linking back to the original post. Thank you!