Baked Honey Barbecue Chicken Bites coated in crunchy cornflakes and tossed with a sweet Honey Barbecue Sauce! Perfect as an appetizer or for dinner!
I love boneless wings! They are one of my favorite appetizers to get when I am out to eat. These Honey Barbecue Chicken Bites are loaded with tons of sauce, crispy and super easy to make.
The Chicken is baked instead of fried and is coated in a 3 step breading process to make sure it is extra crispy. For my breading I used crushed cornflakes seasoned with garlic powder, onion powder, and chili powder for an extra kick.
To make these easy Chicken Bites start by breading the chicken in the flour, then egg mixture and then the crushed cornflakes. Place the chicken bites in a 400 degree oven and bake for 15-18 minutes or until golden brown and crispy.
While the chicken is baking I mix together my favorite barbecue sauce and some honey. Once the chicken is done I toss it in the sauce and serve immediately.
Honey Barbecue Chicken Bites
- 2 pounds boneless skinless chicken breasts cut into bite-sized pieces
- 1/2 cup all-purpose flour
- 5 cups corn flakes cereal crushed
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon chili powder
- salt and pepper
- 2 large eggs
- 1/4 cup milk
- 3/4 cup barbecue sauce
- 1/4 cup honey
Preheat oven to 400 degrees. Line a baking sheet with a silicone baking mat or parchment paper and set aside.
Add cornflakes, garlic powder, onion powder, chili powder, salt and pepper to a medium bowl. Set aside.
Whisk eggs and milk together in a small bowl.
Begin by dipping chicken in flour then egg, then the crushed cornflakes. Repeat with all of the chicken bites.
Place the breaded chicken bites on the prepared baking sheet.
Bake for 8-10 minutes on each side flipping halfway through.
Heat the barbecue sauce and honey in a small saucepan over medium heat.
Toss to coat the chicken bites in the sauce and serve immediately.